Baguette Board

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This board is perfectly sized to serve those extra-long artisan breads...and hang it up to store and admire when not in use. The wood has been sealed with a food safe oil, so easy to clean and care for.

A wooden board should be wiped clean after every use.  If needed, it can be washed in hot soapy water and dried. A board should never be left soaking or to drip dry.  Never put a board in the dish washer. Regular maintenance should include oiling of the board, preferably with mineral oil that won't go rancid.

Approximate 5.5” x 21”, actual woods may vary